The word frankincense has appeared in six articles on NYTimes.com in the past year, including on Nov. 17 in “In Oman, Frankincense Still Tops Gift Lists” by David Belcher:
Frankincense has a long history in gift giving, all the way back to the pharaohs of Egypt, Alexander the Great and at least one of those three wise men at the manger. Today, Muslims commonly exchange chunks of the resin at Ramadan meals breaking the daily fast, and its sweet and musky fragrance permeates many Middle Eastern homes.
By many estimations, the southwest coast of Oman offers the best frankincense on earth. The sap from the native boswellia is tapped just before the summer monsoons, which many say they believe then allows the trees to absorb and retain moisture for another year. The number of trees has been dwindling worldwide, so the Land of Frankincense, a UNESCO World Heritage Site covering about 2,100 acres in Oman, is under protection.
Daily Word Challenge
Can you correctly use the word frankincense in a sentence?
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